Rendang is a meat dish which originated from Indonesia, and is now commonly served around the world.
Although traditionally it was made with beef, it can also be made with chicken thighs, shrimp or vegetables.
Ingredients: coriander, cumin, turmeric, garlic, ginger, lemongrass, salt, pepper, chilli, cardamom
Whats different about Gourmet Spice Kit?
* NO ADDED GLUTEN, SUGAR, DAIRY, NUTS, FILLERS, ARTIFICIAL COLOURS, PRESERVATIVES
* Recipe cards included/Use your imagination
* Each spice pack is 50 gms
* Each 50 gm flavour will cook 2 to 2.5kgs of meat
* Serves 12-15
* Flexibility to use with Protein of your choice
* Flavoursome healthy eating at your finger tips
* Create home cooked restaurant quality meals without the junk