Fiji Beef and ChickPea Curry Recipe
Method:
Slow Cooked Fiji Beef and Chick Pea Curry
1 onion
1 tbsp garlic
1 tsp ginger
1 can chickpeas
Beef 700gms
Handful of fresh coriander
1 bottle of passatta
2 and 1/2 tbsp Fiji Spice Mix
( add yoghurt at end if required)
Slow Cooked 4 hrs on high.
Grab your Fiji Spice Blend Here