Gourmet Spice Kits Recipes RSS

Fiji Spice Blend, P2 -

Method: Slow Cooked Fiji Beef and Chick Pea Curry1 onion 1 tbsp garlic 1 tsp ginger 1 can chickpeas Beef 700gms Handful of fresh coriander 1 bottle of passatta 2 and 1/2 tbsp Fiji Spice Mix ( add yoghurt at end if required)Slow Cooked 4 hrs on high. Grab your Fiji Spice Blend Here  

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P2, Rendang Spice Blend -

Handful of spring onions/ shallots
Fry in a hot pan together. If it sticks add some water and cook for 2 to 3 minutes .
Wash and drain 2 cans of chick peas - add to the spice mix

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Jaya Special Recipes, P3 -

In a pan fry onion, garlic, ginger and fry
Add bacon pieces and fry
Add chicken stock powder and fry with the above mixture
Add mushrooms and cook till mushroom are cooked

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Jaya Special Recipes, P3 -

Blitz one head of cauliflower in food processor and microwave for 5 minutes
In a hot pan fry 3 slices of bacon. Remove from pan when cooked and set aside.

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Chicken Tikka Masalla, P3 -

Total cook and prep time 5 mins 😂 😂 With our Chicken Tikka Spice Kit

Coat chicken with chicken Tikka spice mix. Heat a pan. Put the chicken in. Add some sliced onion/ fennel and brocollini. 

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