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Another 5 minute meal.Tandoori Chicken with Brocollini and Spinach and Fennel/ OnionCoat chicken with chicken Tandoori spice mix. Heat a pan. Put the chicken in. Add some sliced onion/ fennel and brocollini. Flip the chicken over after 2 minutes for another 2 minutes.Looks like he has added some Spinach at the end too, so it hasn't over cooked but just wilted enough with the heat.To serve Add some cheese/ sourcream/ yoghurt on top. Grab Your Tandoori Spice Kit Here      

Add 2 to 3 tbsp of tandoori spice mix to 500gm beef mince, mix and make into patties and grill in oven, stove top or BBQServe with deconstructed burger like in picture or on a traditional burger bunTo make tandoori sauce use 1 tsp of tandoori spice mix and add to 2 tbsp of cream and stevia or your sugar substitute for a little sweetness. Grab Your Tandoori Spice Kit Here      

Ingredients1 tsp Tikka spice blend 1/4 onion finely chopped 5 - 6 Large onion shells 1 Bunch asparagus 5 tsp Passatta sauce 1 tsp Crushed ginger 2 boiled eggs 2 tbsp chopped corianderMethod:In a hot pan fry some finely diced onion and 1 tsp of crushed ginger and coriander for 2 minutes. Add water if it sticks. Add 1 tsp of Tikka spice blend. If you like it hotter you can add 1/4 tsp of chilli flakes too. Cook for a minute. Add dash of water if it sticks. Add 5 tsp of Passatta sauce and cook with salt to...

- Melt a little butter in your pan - Fry one onion diced, 1 tbsp garlic and 1 tsp ginger, handful or chopped coriander, 2 red chilli's diced and handful of shallots. - once browned add pork mince and brown. - add 3 tbsp of fish sauce , 3 tbsp of soy sauce and 1/4 tsp of stevia and continue cooking.- add 1 bunch asparagus cut in half and 2 pal Choy cut in half, cover lid and steam for 2 to 3 minutes- garnish with more shallots, red chilli's and bean sproutsEnjoy!

- Just google cloud bread recipe ( my cloud bread was made for me by my lovely fried France's, cause I suck at baking. - grill chicken tenderloins with Peri Peri spice mix and acv and salt. - serve with wilted spinach - Perinaise- 1 tbsp of sour cream, with poncho salt, stevie and some Peri Peri spice mix. - Can also serve with Peri Peri Zucchini Chips.If you don't have cloud bread, use lettuce cups instead. 😀 Grab Your Peri Peri Spice Kit Here