Gourmet Spice Kits Recipes RSS
Peri Peri Cloud Bread Tacos
- Just google cloud bread recipe ( my cloud bread was made for me by my lovely fried France's, cause I suck at baking. - grill chicken tenderloins with Peri Peri spice mix and acv and salt. - serve with wilted spinach - Perinaise- 1 tbsp of sour cream, with poncho salt, stevie and some Peri Peri spice mix. - Can also serve with Peri Peri Zucchini Chips.If you don't have cloud bread, use lettuce cups instead. 😀 Grab Your Peri Peri Spice Kit Here
Peri Peri Chicken loaf
500gms chicken mince1 onion1tsp minced garlic1tsp minced ginger1tsp dijon mustard1tsp of tomato sauce1tsp of bbq sauce And of course the Peri Peri spice kit I didnt measure mine just eyeballed it but I'd say it was 1tbsp..Mix well and put in a lined loaf tin cooked it at 180° for about 25mins. Grab Your Peri Peri Spice Kit Here
Memphis Chicken Bruschetta
Simple to make just coat chicken with spice and salt. Heat a pan and grill the chicken. For the Bruschetta chop some red onion, cucumber and tomato mix with some lemon juice and herb of your choice like dill or coriander and serve on chicken when chicken is cooked.Literally a 10 minute meal.You can do this with Pork Belly as well ! Grab Your Memphis Spice Kit Here
Massaman Chicken San Choy Bow
Made with our massaman spice blend. I honestly suprised myself everyday with how easy this was to make.Method:In a hot pan fry 1/2 diced onion, 1 tbsp garlic, 1 tbsp ginger and handful of dice coriander.Add water if it sticks once browned add 1 tbsp massaman spice blend and fry for 2 minutes. Add water if it sticks. This extra water is good so chicken mince does not dry out. Add chicken mince and brown add salt to taste and another handful of bunched coriander. And cook for 3 to 5 minutes. Do not over cook.While this is cooking prep...
Korma Meat Balls
400gms beef mince Tbsp garlic Tsp ginger Salt and pepper 2 Tbsp korma mix Handful of diced coriander Handful of finely diced onionMake into small balls and grill in ovenServe with dipping sauceI used 1 Tbsp dijon mustard 1 Tbsp water2 Tbsp sour cream And pinch of finely chopped parsley Grab Your Korma Spice Kit Here
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